A'La Carte Menu
SPRING
Starter
Scallop
Carpaccio of hand-dived Orkney scallops served with a raw vegetable salad and a lemon dressing
£19.00
Razor Clams (Spoots)
Razor clams from Arisaig, cooked to order and served with diced vegetables, chorizo
and lemon confit
£18.50
Sea
From our Scottish shores, an assiette of seafood prepared and cooked to order
£21.00
Bone Marrow
Roasted bone marrow served with crispy cubes of ox tongue, pheasant back mushrooms
and a shallot and parsley salad
£16.00
Pig’s Head & Langoustine
Boned and rolled pig’s head, served with roasted tail of langoustine from Tobermory
and a crispy ear salad
£19.00
Snails
Ravioli of Devonshire snails served with diced mushrooms, garlic, crispy bacon and bone marrow
£16.50
Main
John Dory
Seared fillet of John Dory from the North Sea served with diced vegetables, shellfish ravioli
and a shellfish bouillon
£33.50
Salmon
Confit of wild salmon from Gamrie Bay served with spring vegetables and a lemon and sea puslane beurre blanc
£35.00
Monkfish
Poached monkfish tail from Scrabster cooked on the bone with saffron served with squat lobster,
broad beans and seaweed from the Isle of Bute
£33.50
Chicken
Free range chicken from Burnside Farm served with crispy leg, macaroni, mousseron mushrooms
and broad beans
£33.00
Lamb
Nose to tail assiette of Highland lamb served with onion Lyonnaise and wild garlic
£33.00
Beef
Braised shin of Orkney beef ‘osso buco’ style served with bone marrow potatoes
£34.00
Dessert
Cherry
Crowdie cheesecake served with macerated French cherries, cherry jelly and sorbet
£10.50
Coffee & Stout
Coffee souffle served with Midnigh Sun stout ice cream from Alloa
£10.50
Strawberry
First of the season strawberries from Perthshire served with a strawberry and Highland crowdie macaroon and strawberry sorbet
£10.50
Lemon & Yoghurt
Lemon meringue tart served with Alston Dairy frozen yoghurt and lemon confit
£10.50
Salted Caramel & Peanut
Dark chocolate and peanut pavé served with Hebridean sea salt caramel
and chocolate sorbet
£10.50
Cheese
A selection of British cheese served from the trolley
£14.00



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