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Sample A La Carte Menu

WINTER

Starter

Brill, Oyster & Caviar
Tartare of North Sea brill, Loch Fyne oyster and Cornish caviar (supplement £15.00)


Scallop
Hand-dived Orkney scallops baked in the shell with seasonal vegetables and a white wine, vermouth and herb sauce


Rockpool
A rockpool of local seafood, sea vegetables, ginger and a Newhaven shellfish consommé


Guinea fowl
Pressed terrine of guinea fowl and goose liver, seasonal fruits and vegetables


Pig’s Head & Langoustine
Boned and rolled pig’s head, roasted tail of langoustine from Tobermory and crispy ear salad


Veal
Crispy veal sweetbreads, roasted sea kale from Eassie Farm, crispy ox tongue and lemon confit jus (supplement £5.00)


Main

Turbot
Barbequed turbot cooked on the bone, potato and cephalopods risotto, squid ink sauce (supplement £7.50)


Halibut
North Sea wild halibut smoked to order on hickory chips, parsley purée and horseradish cream potatoes


Red mullet
Seared fillet of North Sea red mullet, braised artichoke, artichoke purée and red mullet liver sauce


Pork
East Fortune Farm pork chop, braised pork, cabbage, celeriac and Périgord black truffle


Roe Deer
Roasted loin and braised haunch of roe deer from the Borders, salt baked neeps, rhubarb and red wine sauce


Chicken
Roasted St Brides chicken, fondant potatoes, garlic confit, baby leeks and liver jus


Dessert

Chocolate & Pistachio
Dark chocolate soufflé, pistachio ice cream, dark chocolate sauce


Apple & Vanille
Caramelised puff pastry, Braeburn apple, vanilla ice cream and toffee sauce


Rhubarb & Crowdie
Crowdie cream cheese mousse, poached Tomlinson’s Farm rhubarb, rhubarb sorbet


Pear & Caramel
Caramel poached Perthshire pear, salted caramel mousse, chestnut ice cream


Chocolate
Warm chocolate tart, candied hazelnuts, buttermilk ice cream


Cheese
A selection of British cheese served from the trolley




A La Carte Three Courses at £80

A La Carte Vegetarian three courses at £80

Share the Experience

Gift vouchers are now available.

Luxury Badger Package Offer at The Bonnie Badger

Overnight stay in a double occupancy room, welcome drink and sweet treats, a 3-course A La Carte meal and a bottle of house wine as well as an award-winning breakfast the following morning.

From £295 per couple per night.