Barbequed leeks, goat cheese, hazelnuts and beetroot
Braised Vallum Farm fennel, orange and fennel beurre blanc
Strathdon blue cheese, potato gnocchi and crispy sprouting broccoli
Roasted pumpkin risotto, roasted pumpkin, pumpkin seeds and crispy sage
Artichoke & Crowdie
Open ravioli of artichoke, crowdie cheese and raw artichokes
Wild mushroom & Egg
Ragoût of Perthshire wild mushrooms, soft boiled hen’s egg
Lemon soufflé, Knockraich Farm yoghurt ice cream
Bramble & Chocolate
Bitter chocolate mousse, cocoa nibs meringue, Blacketyside bramble sorbet
A selection of British cheese served from the trolley (£6 supplement)
Three course set lunch
Three course set lunch with cheese replacing dessert
Four course set lunch including cheese course
3-Course matched wine package (adds a glass of wine with 3 courses)
4-Course matched wine package (adds a glass of wine with 4 courses)
Full menu list
Gift vouchers are now available.
Overnight stay in a double occupancy room, welcome drink and sweet treats, a 3-course A La Carte meal and a bottle of house wine as well as an award-winning breakfast the following morning.
From £295 per couple per night.
COPYRIGHT © 2020 THE KITCHIN. ALL RIGHTS RESERVED. TERMS AND CONDITIONS. WEBSITE BY INFORMETRICS.
PHOTOGRAPHY BY MARC MILLAR.