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Sample Vegetarian Lunch Menu

Starter

Leek
Barbequed leeks, goat cheese, hazelnuts and beetroot


Fennel
Braised Vallum Farm fennel, gooseberries and fennel beurre blanc


Strathdon Blue
Strathdon blue cheese, potato gnocchi and crispy sprouting broccoli


Main

Risotto
Courgette and basil risotto, stuffed courgette flower and Château Léoube olive oil


Artichoke & Crowdie
Open ravioli of artichoke, crowdie cheese and raw artichokes


Cep & Egg
Braised endive, orange, bramble and heritage carrot


Dessert

Lemon
Lemon soufflé, Knockraich Farm yoghurt ice cream


Chocolate & Bramble
Kouign Aman pastry, bitter chocolate ganache, wild bramble, vanilla ice cream


Cheese
A selection of British cheese served from the trolley (£6 supplement)




Three course set lunch
£36

Three course set lunch with cheese replacing dessert
£42

Four course set lunch including cheese course
£48

Share the Experience

Gift vouchers are now available.

Chef Tom Kitchin hosts Exclusive Tour De France Wine Dinners

Chef Tom Kitchin hosts Exclusive Tour De France Wine Dinners throughout 2019 at our sister venue in Bruntsfield, Southside Scran.

Luxury Badger Package Offer at The Bonnie Badger

Overnight stay in a double occupancy room, welcome drink and sweet treats, a 3-course A La Carte meal and a bottle of house wine as well as an award-winning breakfast the following morning.

From £295 per couple per night.