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Sample Vegetarian Lunch Menu

Starter

Sea Kale
Salad of steamed and raw sea kale from Eassie Farm, walnuts, Biggar blue cheese and braised endive


Fennel
Braised Vallum Farm fennel, Yorkshire rhubarb and fennel beurre blanc


Cauliflower
Cauliflower velouté, sautéed cauliflower, golden raisin, caper and Périgord black truffle


Main

Risotto
Roasted pumpkin risotto, roasted pumpkin and a pan fried hen’s egg


Artichoke
Open ravioli of baby artichoke, crowdie cheese, black olive and Château Léoube olive oil


Strathdon Blue
Strathdon blue cheese, potato gnocchi and crispy sprouting broccoli


Dessert

Lemon
Lemon soufflé, Knockraich Farm yoghurt ice cream


Rhubarb & blood orange
Pannacotta, Tomlinson’s Farm rhubarb, blood orange and rhubarb sorbet


Cheese
A selection of British cheese served from the trolley (£6 supplement)




Three course set lunch
£36

Three course set lunch with cheese replacing dessert
£42

Four course set lunch including cheese course
£48

Share the Experience

Gift vouchers are now available.

Luxury Badger Package Offer at The Bonnie Badger

Overnight stay in a double occupancy room, welcome drink and sweet treats, a 3-course A La Carte meal and a bottle of house wine as well as an award-winning breakfast the following morning.

From £295 per couple per night.